Granny Nancy's Cook Book

Granny Nancy's Cook Book

by Nancy Douglas

NOOK Book(eBook)

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This recipe book is sooo good! People that dont even cook LOVE to read it! In this book I am introducing many of my personal thoughts that I shall refer to as opinion recipes. Not everything that I say will fit everybody, I wrote info as I see it although you have the option as a reader to either use it or loose it. LOL Its up to the reader to make choices, my book is not telling you what to do. I just tend to suggest a lot. Capishe? I hope all of my opinion recipes are helpful and inspiring. I just want to help everyone see things clearly hopefully before you are in a situation that you prefer not to be. Now, as far as the food recipes, you will find recipes in this book that are my very own creations and recipes that have been shared with me sometimes not knowing where they originated. And there are those recipes that have been passed down in my familysome for many generations. Nancy Douglass

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Product Details

ISBN-13: 9781477280683
Publisher: AuthorHouse
Publication date: 10/24/2012
Sold by: Barnes & Noble
Format: NOOK Book
Pages: 220
File size: 7 MB

About the Author

Better known as........... Granny Nancy. Nancy is a shy 57 years of age woman, with a personality that is just oozing out of her and there is nothing she can do to stop it. And yes she is a Grandmother of three. Nancy was born in Port Hueneme, California. Nancy has had a TV Cooking show that airs in Southern California, called Granny Nancy’s Cooking Show. Many have described Nancy as a beautiful person due to her big beautiful heart. Nancy has been known to give the earrings off her ears when someone said “I like your earrings”, Nancy's inner beauty carries over to the outside giving her food the taste of food made from the Heart. Nancy is a French woman that learned to cook from a Southern African American woman, along with her french family’s love to cook and eat. Giving her a style of "Urban Cooking with a Wholesome Flare." Nancy's lifestyle has given her an outlook on foods like no other. She has taken the simplest dishes and added her french and southern culture to a new high. Nancy has also added in the health craze of today. Nancy’s candid way of sharing her thoughts on many of today's many situations will also have you laughing and saying "Oh my!" with her unique but tasty style of cooking. Take a peak…. ZUCCHINI BREAD Pre heat oven to 350. Another Granny Nancy Tip: If you can use smaller Zucchini’s. They have more tender skin. 1 ½ cups All – purpose Flour 1 teaspoon ground cinnamon ½ teaspoon baking soda ¼ teaspoon baking powder ¼ teaspoon salt ¼ teaspoon ground nutmeg 1 beaten egg 1 cup sugar 1 cup finely shredded, unpeeled Zucchini (or Apple) ¼ cup cooking oil ¼ teaspoon finely shredded lemon peel ½ cup chopped walnuts or pecans Grease bottom and ½ inch up sides of an 8x4x2 inch loaf pan and then set aside. In a medium mixing bowl combine the flour, cinnamon, baking soda, baking powder, salt and nutmeg. Make a “well” in the center of the dry mixture and set to the side. In another medium mixing bowl combine Egg, Sugar, Zucchini, Oil and the Lemon peel. Add the Zucchini mixture all at once to the dry mixture. Stir just until moistened (batter should be lumpy). Fold in the nuts. Spoon the batter into prepared pan. Bake in a 350 degree oven 55 to 60 minutes or until wooden toothpick inserted near center come out clean. Cool in pan on a wire rack for 10 minutes. Remove from pan. Cool completely on a wire rack. Wrap and store overnight before slicing. ENJOY! Take a peak at Granny's Quote Recipes….. Recipe on carrying EMOTIONAL BAGGAGE Don’t carry your emotional baggage in a Big Giant Green Trash bag weighing down your precious shoulders! Tuck your emotional baggage into a Tiny little zip lock bag and be done with it. Move on, it’s better. Another situation where it is your choice to let go. Nobody likes trash, it serves no purpose. Don’t bring it into potential relationships. Don’t’ drag all that baggage through life. (remember, don’t look for a better ending for yesterday) Just sayin……….. Recipe for Single Women who Date I am going to be blunt. Do not let him try you out. (you know what I mean)

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