Green Biotechnology and Allied Fields

Green Biotechnology and Allied Fields

by Teresa Brocco (Editor)


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Green biotechnology is focused on devising environment-friendly agricultural practices. It plays a crucial role in dealing with food security issues and reducing the carbon footprint. This book covers the applications of green biotechnology such as plant genetic engineering, producing biofertilizers and biopesticides, hybridization, etc. Students, researchers, biotechnologists and anyone else interested in this field will be assisted by this book.

Product Details

ISBN-13: 9781682863220
Publisher: ML Books International
Publication date: 06/01/2016
Pages: 278
Product dimensions: 8.50(w) x 11.00(h) x 0.69(d)

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