Grilled, Chilled and Killed: Book 2 in the Big Lake Murder Mysteries

In the second Big Lake Mystery, Emily Rhodes, retired preschool teacher and bartender turned amateur snoop, wonders if she is destined to discover dead bodies. This time she finds one of the contestants at the local barbecue cook-off dead and covered in barbecue sauce in a beer cooler. She should be used to stumbling onto corpses by now and the question of who killed the guy should pique her curiosity, but Emily decides to let Detective Lewis handle this one, at least until she figures his ...