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Handbook of Food Safety Engineering

By Da-Wen Sun (Editor)
eBook
$367.00
By Da-Wen Sun (Editor)
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Food safety engineering applies engineering knowledge to the challenges of food microbiology and safety. Its aim is to develop processing techniques that are capable of addressing food safety issues with minimum alterations in food quality and nutritional value. As the food industry strives to meet consumer demands by providing an ever-wider variety of products with enhanced shelf-life, functionality and quality attributes, concerns about food safety remain paramount. Engineering approaches...

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Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous