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HOW TO COOK FISH (FOR THE AVID FISHERMAN)

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HOW TO COOK FISH IS A MUST FOR THE AVID FISHERMAN!

There are more ways to cook fish in this book than you have ever dreamed were available for everything from carp to trout! 256 pages in print.

CONTENTS
CHAP.
I. THE CATCHING OF UNSHELLED FISH

II. FISH IN SEASON

III. ELEVEN COURT BOUILLONS

IV. ONE HUNDRED SIMPLE FISH SAUCES

V. TEN WAYS TO SERVE ANCHOVIES

VI. FORTY-FIVE WAYS TO COOK BASS

VII. EIGHT WAYS TO COOK BLACKFISH

VIII. TWENTY-SIX WAYS TO COOK BLUEFISH

IX. FIVE WAYS TO COOK BUTTERFISH

X. TWENTY-TW...