Order History
Premium Membership & Rewards
Help Center / FAQ
Improving poultry meat safety and sustainability
By Steven C. Ricke, Steven C. Ricke (Editor), Steven C. Ricke (Contribution by), Nicolae Corcionivoschi (Contribution by), Nicolae Corcionivoschi, Jessica Hite (Contribution by), Jessica Hite, Todd Callaway (Contribution by), Todd Callaway, Nicole Jaffrezic-Renault (Contribution by), Nicole Jaffrezic-Renault, Debabrata Biswas (Contribution by), Debabrata Biswas, Kumar Venkitanarayanan (Contribution by), Kumar Venkitanarayanan, Paul McMullin (Contribution by), Paul McMullin, Dianna Bourassa (Contribution by), Dianna Bourassa, Janne Lundén (Contribution by), Janne Lundén, Kay Cooksey (Contribution by), Dana K. Dittoe (Contribution by), Dana K. Dittoe, Ilkka Leinonen (Contribution by), Ilkka Leinonen, Kelly Wamsley (Contribution by), Kelly Wamsley, Xiuping Jiang (Contribution by), Xiuping Jiang, Igori Balta (Contribution by), Iulia Adelina Bundurus (Contribution by), Ozan Gundogdu (Contribution by), Ioan Pe? (Contribution by), Ducu Stef (Contribution by), David McCleery (Contribution by), Lavinia Stef (Contribution by), Alastair Douglas (Contribution by), Colette A. Nickodem (Contribution by), Hunter G. Perez (Contribution by), Jeanne Malet-Villemagne (Contribution by), Francesco Rizzotto (Contribution by), Vincent Léguillier (Contribution by), Jasmina Vidic (Contribution by), Vanessa Escobar (Contribution by), Yanxia Hou (Contribution by), Dita Julianingsih (Contribution by), Chuan-Wei Tung (Contribution by), Poonam Vinayamohan (Contribution by), Leya Susan Viju (Contribution by), Divya Joseph (Contribution by), A.V.S. Perumalla (Contribution by), Léni Corrand (Contribution by), Richard Jackson (Contribution by), Kristiina Törmä (Contribution by), Eija Kaukonen (Contribution by), Elena George Olson (Contribution by), Lindsey A. Wythe (Contribution by), Kirsi Usva (Contribution by), Sanna Hietala (Contribution by), Pratima Adhikari (Contribution by), Timothy Boltz (Contribution by), Hongye Wang (Contribution by), Jingxue Wang (Contribution by), V.A. Leone (Contribution by), A.A. Tarcin (Contribution by)
eBook
$195.00
By Steven C. Ricke, Steven C. Ricke (Editor), Steven C. Ricke (Contribution by), Nicolae Corcionivoschi (Contribution by), Nicolae Corcionivoschi, Jessica Hite (Contribution by), Jessica Hite, Todd Callaway (Contribution by), Todd Callaway, Nicole Jaffrezic-Renault (Contribution by), Nicole Jaffrezic-Renault, Debabrata Biswas (Contribution by), Debabrata Biswas, Kumar Venkitanarayanan (Contribution by), Kumar Venkitanarayanan, Paul McMullin (Contribution by), Paul McMullin, Dianna Bourassa (Contribution by), Dianna Bourassa, Janne Lundén (Contribution by), Janne Lundén, Kay Cooksey (Contribution by), Dana K. Dittoe (Contribution by), Dana K. Dittoe, Ilkka Leinonen (Contribution by), Ilkka Leinonen, Kelly Wamsley (Contribution by), Kelly Wamsley, Xiuping Jiang (Contribution by), Xiuping Jiang, Igori Balta (Contribution by), Iulia Adelina Bundurus (Contribution by), Ozan Gundogdu (Contribution by), Ioan Pe? (Contribution by), Ducu Stef (Contribution by), David McCleery (Contribution by), Lavinia Stef (Contribution by), Alastair Douglas (Contribution by), Colette A. Nickodem (Contribution by), Hunter G. Perez (Contribution by), Jeanne Malet-Villemagne (Contribution by), Francesco Rizzotto (Contribution by), Vincent Léguillier (Contribution by), Jasmina Vidic (Contribution by), Vanessa Escobar (Contribution by), Yanxia Hou (Contribution by), Dita Julianingsih (Contribution by), Chuan-Wei Tung (Contribution by), Poonam Vinayamohan (Contribution by), Leya Susan Viju (Contribution by), Divya Joseph (Contribution by), A.V.S. Perumalla (Contribution by), Léni Corrand (Contribution by), Richard Jackson (Contribution by), Kristiina Törmä (Contribution by), Eija Kaukonen (Contribution by), Elena George Olson (Contribution by), Lindsey A. Wythe (Contribution by), Kirsi Usva (Contribution by), Sanna Hietala (Contribution by), Pratima Adhikari (Contribution by), Timothy Boltz (Contribution by), Hongye Wang (Contribution by), Jingxue Wang (Contribution by), V.A. Leone (Contribution by), A.A. Tarcin (Contribution by)
Collect stamps to save with Rewards. 10 stamps = $5. Learn More
Select a store to view item availability.
Available on compatible , the free NOOK App, and in My Digital Library
NOOK App
Download NOOK app
NOOK Devices
NOOK eReaders
- NOOK GlowLight 4 Plus
- NOOK GlowLight 4e
- NOOK GlowLight 4
- NOOK GlowLight Plus 7.8"
- NOOK GlowLight 3
- NOOK GlowLight Plus 6"
NOOK Tablets
- NOOK 9" Lenovo Tablet
- NOOK 10" HD Lenovo Tablet
- NOOK Tablet 7" & 10.1"
- NOOK by Samsung Galaxy Tab 7.0 [Tab A and Tab 4]
- NOOK by Samsung [Tab 4 10.1, S2 & E]
Free NOOK Reading Apps
- NOOK for iOS
- NOOK for Android
BN.com website
Go to your Digital Library in My Account
Limit 1 per customer
It’s been suggested that current poultry production must increase by at least 2.5% per year until 2030 to meet demand from a rapidly growing population. However, whilst modern, more intensive production systems offer the potential to meet this demand, they also bring with them increased safety and environmental risks.
Improving poultry meat safety and sustainability provides a comprehensive overview of how best to deal with zoonotic diseases which continue to threaten poultry meat safety, fo...
You May Also Like
