In Baba's Tiny Kitchen

It’s almost lunchtime in Baba’s tiny kitchen, and eager tummies rumble. Outside, there’s a blizzard brewing. But inside, red borscht simmers on the stove, pierogi sizzle in butter, and sauerkraut bubbles in the oven. The scrumptious smells say, “Ready to eat!”—but the family must wait until Dido comes in from doing the farm chores.

While she anticipates lunch, a young child finds ways to stay patient. T...