Kevin Dundon's Modern Irish Food

Kevin Dundon's Modern Irish Food

by Kevin Dundon


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Product Details

ISBN-13: 9781784722883
Publisher: Octopus Books
Publication date: 08/01/2017
Edition description: Reprint
Pages: 224
Sales rank: 831,347
Product dimensions: 7.40(w) x 9.60(h) x 0.60(d)

About the Author

Kevin Dundon can usually be found busy at work in the Dunbrody Country House kitchens and cookery school, which he founded with his wife in 1997. In 2008, Kevin put his name to MGM Grand's new restaurant venture Raglan Road in Orlando, and over the past few years has appeared on numerous TV channels in the US, Canada and Ireland. He has cooked for many well-known celebrities during his career, including Queen Elizabeth II, President Bush and Bono and is the author of Great Family Food, Recipes That Work, Full on Irish and Back to Basics.

Table of Contents

Introduction 6

Soups 8

Breads 26

Fish and Seafood 40

Poultry and Game 66

Meat 90

Vegetarian 124

Salads and Side Dishes 138

Something Sweet 168

Storecupboard, Sauces and Stocks 202

Index 220

Acknowledgements 224

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Kevin Dundon's Modern Irish Food 5 out of 5 based on 0 ratings. 1 reviews.
evforija More than 1 year ago
Absolutely love this cookbook. Really simple, tasty food. The leek gratin is great - I never ate leeks whole before. And his brown bread is super easy and fantastic - no kneading required! A must.