Last-Minute Kitchen Secrets: 128 Ingenious Tips to Survive Lumpy Gravy, Wilted Lettuce, Crumbling Cake, and Other Cooking Disasters

In this book of astonishing kitchen secrets, Joey Green explains inventive ways to avoid and salvage cooking disasters, store and prepare ingredients, keep appliances running smoothly, clean cookware, and prepare food-based folk remedies. These ingenious kitchen hacks may sound quirky and unusual at first, but they really do work—and you'll love putting them to the test. You'll learn how to revive hardened brown sugar with a slice of bread, slice cake with dental floss, clean a copper pot w...