Learning the Traditional Art of Food Preservation: Technical Tips on Home Preserving

Table of Contents

Introduction
Preservation Equipment
Making a Drawstring Muslin Bag
Making Your Own Jam Jar Covers
How to Sterilize Jars
Ingredients For Starting
Pectin Rich Fruit
Sugar
Traditional Jam Making
Apricot Jam
Strawberry Jam
Spices in your Jams
Marmalade
Chutneys
Traditional Tomato Chutney
Appendix
Conclusion
Author Bio
Publisher

Introduction

I was just browsing on the Internet, when I reached a site, where there was a buildup about organic natural foods being preserved and sold all over the world, ...