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Life on a Cape Farm: Country cooking at its best
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Not only is Life on a Cape Farm a cookbook filled to the brim with delicious meals and stunning food and venue photography, but it is also a journey through these recipes into the daily activities at Bartholomeus Klip, a working wheat and sheep farm. Twin sisters, Lesley and Louise Gillett have included a tapestry of flavours and ingredients that form part of the varied menus served at Bartholomeus Klip Farmhouse. The first five chapters are devoted to taking the reader through a typical da...
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