Macrobiotics: Introduction to the Amazing Macrobiotic Diet & The Pioneers Who Brought It to U.S

I had been interested in natural methods of eating and staying healthy prior to my coming to Macrobiotics. However, years later, I can say to the audience, here is a Diet Method like no other. I’m happy to add to the legacy of both Michio and Aveline Kushi’s contribution to the United States and to the World’s Natural Food Industry.

Besides wanting to re-introduce readers to their work, I want to add that the expansion of their work did take them to other countries to teach this method of e...