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ManBQue: Meat. Beer. Rock and Roll.

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The greatest and wildest recipes from the ManBQue grilling club, along with top pics for brews and bottles and unforgettable late-night stories.

Dedicated to meat, beer, and rock 'n' roll, it starts with the basics: how to grind, assemble, and grill a perfect burger and how to season, sear, and rest a perfect strip steak. Then it moves on to other staples—perfectly cooked wings, slow-roasted BBQ, and handmade sausages. There are also suggestions for monster sandwiches and mouthwatering tacos...