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Microbial Toxins in Dairy Products

By Adnan Y. Tamime (Editor)
eBook
$155.00
By Adnan Y. Tamime (Editor)
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Food-borne diseases, including those via dairy products, have been recognised as major threats to human health. The causes associated with dairy food-borne disease are the use of raw milk in the manufacture of dairy products, faulty processing conditions during the heat treatment of milk, post-processing contamination, failure in due diligence and an unhygienic water supply. Dairy food-borne diseases affecting human health are associated with certain strains of bacteria belonging to the gen...

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Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous