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Miraculous Abundance: One Quarter Acre, Two French Farmers, and Enough Food to Feed the World

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“Farmers like Charles and Perrine Hervé-Gruyer [are] beacons of light. Their work allows the rest of the world to see that there is another life, there is another way.”—Eliot Coleman

What began as a simple dream has turned into one of the world’s most radical, innovative experiments in small-scale farming—using the Bec Hellouin model for growing food, sequestering carbon, creating jobs, and increasing biodiversity without using fossil fuels


When Charles and Perrine Hervé-Gruyer set out to cre...