Modern California Cuisine: Elevated Classics Reimagined

Vibrant, ingredient-driven recipes filled with fresh ideas for the home cook, from Executive Chef and Top Chef All-Star Marcel Vigneron.

Chef Marcel Vigneron may be a household name due to his appearances—and wins—on many of the most popular cooking shows. However, Marcel’s decades of global, culinary-focused travels, his work with world-renowned chefs, and his California restaurateur experience are just as impressive.

In this book, his fiery energy is palpable on every page, and each dish c...