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Mrs. Simms' Fun Cooking Guide

By Myrtle Landry Simms
eBook
$11.99
By Myrtle Landry Simms
ßßß
7|
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A classic Louisiana cookbook originally designed for the homemaker from a cooking competition winner and member of a famous family of restaurateurs.


Cooking in several languages comes naturally to Myrtle Landry Simms, a descendant of French immigrants and Acadian refugees from Nova Scotia. In 1932, she helped her father establish Don's Seafood Inn, a forerunner to the famous Don's Seafood and national Landry's restaurant chains. An award-winning cook herself, Mrs. Simms created one of the...

Categories

Cookbooks, Food & WineU.S. CookingSouthern States CookingCajun & Creole CookingCooking, American->Louisiana styleCooking, CajunCooking, Creole