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My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook

By Ruth Reichl
eBook
$13.99
By Ruth Reichl
2|
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NEW YORK TIMES BESTSELLER • The beloved food critic and author of Tender at the Bone explores her path to healing through 136 delectable recipes.

“No one writes as warmly and engagingly about the all-important intersection of food, life, love, and loss. This book is a lyrical and deeply intimate journey told through recipes, as only Ruth can do.”—Alice Waters

A BEST BOOK OF THE YEAR: Los Angeles Times, NPR, Men’s Journal, BookPage, Booklist, Publishers Weekly

In the fall of 2009, the food worl...

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