Noordsy's Food Animal Surgery
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Fully updated new edition of a classic quick reference to common surgical procedures in farm animals
Noordsy’s Food Animal Surgery, Sixth Edition is a classic quick reference to surgical procedures in livestock and companion farm animals. With a practical outline format, this book makes it easy to locate essential information on common surgical techniques, presenting 39 chapters across 6 sections for ease of navigation. The book is a helpful memory refresher for procedures or species encoun...






















