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Nutraceuticals from Fruit and Vegetable Waste

By Vidisha Tomer (Editor), Navnidhi Chhikara (Editor), Ashwani Kumar (Editor), Anil Panghal (Editor)
eBook
$209.00
By Vidisha Tomer (Editor), Navnidhi Chhikara (Editor), Ashwani Kumar (Editor), Anil Panghal (Editor)
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NUTRACEUTICALS FROM FRUIT AND VEGETABLE WASTE

Nutraceuticals from Fruit and Vegetable Waste, the latest volume in the series, “Bioprocessing in Food Science,” is an essential reference on the valorization of fruit and vegetable waste and the state of the art for fruit and vegetable processing.

“Bioprocessing in Food Science” is a series of volumes covering the entirety of unit operations in food processing. This latest volume disseminates the recent advances, breakthroughs, and challenges...

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