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Nutraceuticals: Sources, Processing Methods, Properties, and Applications

By Tariq Altalhi (Editor), Jorddy Neves Cruz (Editor), Inamuddin (Editor)
eBook
$150.00
By Tariq Altalhi (Editor), Jorddy Neves Cruz (Editor), Inamuddin (Editor)
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Nutraceuticals: Sources, Processing Methods, Properties, and Applications explores the impact of nutraceutical compounds on human health and their main pharmacological contributions. Organized into three parts, this book addresses nutraceutical production, applications for disease prevention and treatment, and current trends, especially the role of nutraceuticals in cosmeceutical. Nutraceuticals are a class of products that can help people improve their health, reduce the risk of disease, e...

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Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous