One Pot of the Day: 365 Recipes for Every Day of the Year

Take the fuss out of dinner with this hearty collection of satisfying, seasonal one-pot meals for every day of the year.

Whether it's slow-cooked short ribs, a hearty casserole, or a healthy stir-fry bursting with seasonal vegetables, the main course recipes found in this book will provide inspiration throughout the year. Fresh spring vegetables, like sugar snap peas, leeks, and tender asparagus bring new life to baked pastas, creamy risottos, and fluffy frittatas. In summer, the garden bou...