Oral Biology: Molecular Techniques and Applications

This second edition volume presents a selection of cellular and molecular techniques that can be adapted to cover a range of applications and diseases. The book is divided into three sections: saliva and oral diseases, molecular biosciences, and cell and tissues. The first section contains chapters that discuss proteomic analyses by mass spectrometry and NMR—based metabolomics that can be used to not only study saliva, but also to assess other oral fluids such as gingival crevicular fluid. ...