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Ozlem's Turkish Table: Recipes from My Homeland

Hardcover
$37.95
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Best in the World, Gourmand World Cookbook Awards, Food Heritage of Turkey. Honorary Mention Winner in Foreword INDIES Book of the Year Awards. #1 Best Seller April 2024 (Kindle, Vegetables and Vegetarian Cooking. Foreword by renowned cookery writer Ghillie Basan, who chaired Ozlem's talk at the Edinburgh International Book Festival. "My very warm welcome to you – Hosgeldiniz". An unmissable addition to any kitchen, this stunning cookbook is a passionate gastronomic journey by chef Ozlem Wa...