Pecorino ((Almost) Lost Italian Grapes, #1)
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In this first chapter of (Almost) Lost Italian Grapes, author and Italian Wine Ambassador Mike Madaio investigates the amazing resurrection of the Italian grape Pecorino, which, though grown in Central Italy for centuries, has seen a massive influx of interest this century. In this monograph, Madaio tells the story of Guido Cocci Grifoni, the marchigiano grower who discovered records of a native local grape — Pecorino — in the town archives, then tracked it down in an abandoned mountain vin...























