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Perfect: 68 Essential Recipes for Every Cook's Repertoire
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Whether you're a competent cook or have just caught the bug, Perfect has a place in every kitchen.
Is there a foolproof way to poach an egg?
What's the secret of perfect pastry?
Could a glass of milk turn a good Bolognese into a great one?
The Guardian's 'How to Make' food columnist Felicity Cloake is on a mission to find the perfect staple dishes - from spag bol to brownies to fish pie. Having rigorously tried and tested recipes from all the greats - including Elizabeth David, Delia Smith an...