Pig Tales: An Omnivore's Quest for Sustainable Meat
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A Splendid Table Staff Book Pick of the Year
"Estabrook, a reporter of iron constitution and persistence, has dug deep into the truth about the American pork industry without losing his sense of humor and humanity." -Christopher Kimball, Wall Street Journal
In Pig Tales, New York Times best-selling author of Tomatoland Barry Estabrook turns his attention to the dark side of the American pork industry. Drawing on personal experiences raising pigs as well as sharp investigative instincts, Esta...






















