Plucking Great Times: An Informal History Of Tautau Chicken

This is not intended to be any type of Pulitzer Prize style of document but a set of notes about the three decades or so that we were involved in the poultry industry from the late 1960s through to the early 2000s. It is hoped that future generations may get some understanding of the evolution of the industry that we stumbled into! Consumption of chicken per head of population the time we started was about 2.5kg per person per year. In the 2000s it was about 35kg per person per year and sti...