Properties and Products of Algae: Proceedings of the Symposium on the Culture of Algae sponsored by the Division of Microbial Chemistry and Technology of the American Chemical Society, held in New York City, September 7-12, 1969

The Fermentation and Biotechnology Division of the American Chemical Society annually organizes symposia on topics vital to the applied biosciences. In September, 1969, a symposium was held on "Properties and Products of Algae". Papers presented at this symposium covered numerous aspects of algal culture with emphasis on the special properties and products produced by algae of economic interest. The art of handling algae is rapidly becoming a science. The papers presented herein are part of...