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Raw Milk: Balance Between Hazards and Benefits

By Luis Augusto Nero PhD (Editor), Antonio Fernandes De Carvalho (Editor)
eBook
$225.00
By Luis Augusto Nero PhD (Editor), Antonio Fernandes De Carvalho (Editor)
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Raw Milk: Balance Between Hazards and Benefits provides an in-depth nutritional and safety analysis of raw milk. This high-quality reference is comprised of contributions from global researchers highly specialized in the field. The book is divided into five sections that address the characteristics of raw milk, production guidelines and concerns, the benefits and hazards of raw milk, and the current market for raw milk. Topics include production physiology and microbiology, rules and guidel...

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Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous