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Reel Masters: Chefs Casting about with Timing and Grace

By Susan Schadt, Peter Kaminsky (Foreword by), Jeremiah Bacon (Contribution by), John Besh (Contribution by), John Currence (Contribution by), Kelly English (Contribution by), Chris Hastings (Contribution by), Donald Link (Contribution by), Walter Bundy (Contribution by), Kevin Willman (Contribution by), Lisa Buser (Photographer)
Hardcover
$45.00
By Susan Schadt, Peter Kaminsky (Foreword by), Jeremiah Bacon (Contribution by), John Besh (Contribution by), John Currence (Contribution by), Kelly English (Contribution by), Chris Hastings (Contribution by), Donald Link (Contribution by), Walter Bundy (Contribution by), Kevin Willman (Contribution by), Lisa Buser (Photographer)
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A 2017 Independent Publishers Awards (IPPY) Silver Medal Winner Part cookbook, this collection of 42 carefully curated recipes is gratifyingly inviting, inventive, and one of the finest to be found. Part guidebook, acclaimed chefs take us fishing along the coastlines and inland shores of the sporting South, including Birmingham, Alabama, Charleston, South Carolina, Richmond, Virginia, Pensacola, Florida, and Delacroix, Venice, Port Sulphur, and Toledo Bend, Louisiana. Through narrative and ...

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