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Salsa: Un poema para cocinar / A Cooking Poem

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In this new cooking poem, Jorge Argueta brings us a fun and easy recipe for a yummy salsa.

A young boy and his sister gather the ingredients and grind them up in a molcajete, just like their ancestors used to do, singing and dancing all the while.

The children imagine that their ingredients are different parts of an orchestra — the tomatoes are bongos and kettledrums, the onion, a maraca, the cloves of garlic, trumpets and the cilantro, the conductor. They chop and then grind these ingredient...