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Saveur: Soups and Stews

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"More than 100 global soup recipes from the editors of Saveur magazine show the range of flavors that can go into soup."—Oregon Live


From the editors of America's favorite culinary magazine, Saveur: Soups & Stews features recipes from the magazine's archives and editors paired with enticing full-color photography, sidebars, and more. Dip your spoons into Beet Stew with Lamb Meatballs, Japanese Miso Chicken Meatball Hot Pot, Post-Thanksgiving Turkey Soup, Russian Salmon Soup, Maine Shrimp ...