Simply Fish: Healthy, Seasonal, and Sustainable Seafood

Chef Dolan makes mussels, oysters, lobster, and more—the environmentally friendly way.

The frequency of eating fish and seafood has grown worldwide due to the rising interest in healthy living and the desire to add more variety to our diets. Simply Fish explores a wide range of recipes, techniques, and secrets to delivering a restaurant-quality experience in your own home, simply through cooking fish!

Chef Matthew Dolan offers his own collection of stories and delicious fish and seafood reci...