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Small Plates, Perfect Wines: Creating Little Dishes with Big Flavors
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Small plates. Appetizers are the new entrees. . . . Call it the age of the do-it-yourself tasting menu." --New York Magazine
* Imagine any-occasion entertaining made easy. Replace the tired entree with refreshing small-plate options and wine pairings.
Small plates in the form of Middle Eastern mezze, Spanish tapas, Mexican antojitos, and Venetian cicchetti are usurping traditional entree-driven meals by offering greater selection and gastronomic fulfillment. To satisfy this growing niche, coo...