Spanish Accent: American Home Recipes with a Spanish Touch: A Cookbook
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Dinnertime, reinvented: Spanish cooking—but in a distinctly American way—that the whole family will love, from the award-winning chef and star of the Magnolia Network’s From The Source.
“Katie, like me, has a foot in both America and Spain. In this book, she shares new, unique dishes that don’t just prove her mastery of both cuisines, but also the joy she finds in feeding her beautiful family.” —José Andrés
Chef Katie Button was raised on American classics: meatloaf, creamed corn, chocolate c...
“Katie, like me, has a foot in both America and Spain. In this book, she shares new, unique dishes that don’t just prove her mastery of both cuisines, but also the joy she finds in feeding her beautiful family.” —José Andrés
Chef Katie Button was raised on American classics: meatloaf, creamed corn, chocolate c...























