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The Sportsman at Home: Flavoursome Recipes for Nostalgic Eating

By Stephen Harris
eBook
$38.19
By Stephen Harris
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THE TIMES FOOD BOOK OF THE YEAR 2025

In The Sportsman at Home, Stephen Harris welcomes us into his kitchen in Whitstable to discover how to make classic, nostalgic home cooking taste even better than you remember.

The Sportsman is nothing short of an institution. Now in its 25th year, Stephen Harris took over a rundown pub on the Kent coast in 1999 and turned something ordinary into something extraordinary with his pared-back style of cooking, earning a Michelin star, as well as being named ...

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International CookingEuropean CookingBritish CookingEnglish, Scottish and Welsh cooking