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Sushi: Taste and Technique

By Kimiko Barber, Hiroki Takemura
eBook
$9.99
By Kimiko Barber, Hiroki Takemura

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Learn how to make your favorite sushi rolls at home or discover a new recipe in Sushi: Taste and Technique. This classic guide to making a variety of homemade Japanese sushi features traditional rolls plus the latest trends, including modern sushi bowls, omelets, and burritos.

Detailed step-by-step photographs and foolproof recipes by Kimiko Barber and Hiroki Takemura help you master the knife skills and hand techniques you need to prepare perfect sushi and sashimi, from authentic pressed, r...

Categories

Cookbooks, Food & WineInternational CookingCooking with Specific IngredientsAsian CookingJapanese CookingFish & Seafood - CookingSushiCooking (Fish)