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Sweet Scoops: Ice Cream, Frozen Yogurt, Gelato, Sorbet, and More!

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Refreshing frozen-dessert recipes ranging from childhood favorites to gourmet treats worthy of a grownup dinner party.


From a pastry chef and former Martha Stewart Living food editor, Sweet Scoops features more than 50 tempting recipes for a variety of ice creams, gelatos, frozen yogurt, sherbet, sorbet, and granita. Dozens of accompaniments, including cones, cookies, sauces, and toppings round out the book.



Enjoy classics like Vanilla Bean or Strawberry, more adventurous flavors such ...