Taste: Media and Interior Design

This book traces and explores the evolution of taste from a design perspective: what it is, how it works, and what it does.

Karin Tehve examines taste primarily through its recursive relationship to media. This ongoing process changes the relationship between designers and the public, and our understanding of the relationship of individuals to their social contexts. Through an analysis of taste, design is understood to be an active constituent of social life, not as autonomous from it. This...