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Tex Mex 101
Paperback
$5.95
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An easy to follow guidein a back pocket-sized formatto crafting genuine Tex Mex fare, from family favorites to gourmet variations that can be made in any kitchen. Quick reference for seven different fresh salsas, enchiladas, real Texas chili con carne, fajitas, tamales, tortilla soup, flautas, migas, burritos, ceviche, sopapillas, nun fingers, tres leches cake and more! "A great collection of Tex-Mex recipes," says Grady Spears, author of "Cowboy in the Kitchen."