The Bar Harbor Inn Recipe Collection Volume 2: Volume 2

The Bar Harbor Inn Recipe Collection is dedicated to our many wonderful hotel guests, many of which return year after year. This collection is a small sampling of some of our most popular entrées, soups, salads, appetizers and desserts. I describe the cuisine at The Bar Harbor Inn as “American Regional with simplistic elegance”. In the age of molecular gastronomy and sous-vide cooking, I fi nd there really is no substitute for simple, but great food, using the fi nest and freshest ingredien...