The Beer Bible: Second Edition

A comprehensive guide to the world of beer, with everything you need to know bout what to drink, where, when and why.

“A tome worthy of its name.” —Food and Wine

Imagine sitting in your favorite pub with a good friend who just happens to have won a TACP Award—a major culinary accolade—for writing the book about beer. Then imagine that he’s been spending the years following the first edition exploring all the changes that continue to shape and evolve the brewing world. That’s this book, the ...