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The Bread Bible
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Man shall not live on bread alone – but you sure can try. This multiple award winner from one of the biggest names in baking will enhance your skills and elevate your loaves from crust to crumb.
Winner of the Gourmand World Cookbook Award, Best Bread Book
Named a Best Bread Cookbook by Food & Wine
The Bread Bible gives bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her knowledge of the chemistry of baking, the accessibility of her recipes, and the incomparable taste of her creations make this book invaluable for home cooks and professional bakers alike.
"Understanding" and "Pointers for Success" sections explain in simple, readable lan...
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