The Charmed Kitchen: Cooking with Herbs & Spices

by Judi Strauss

Overview

The Charmed Kitchen brings you into the world of cooking with herbs and spices. The book includes a lot of recipes for making your own herb and spice blends and plenty of info on pairing herbs and spices with specific foods. The Charmed Kitchen makes cooking with herbs and spices a welcoming and easy way to take your food from ordinary to extraordinary.

Product Details

BN ID:	2940151391443
Publisher:	ATBOSH Media ltd
Publication date:	06/08/2015
Sold by:	Barnes & Noble
Format:	eBook
Pages:	422
File size:	443 KB

About the Author

Judi Strauss began her career working for the horticulture department at the Extension office in Cuyahoga County. She specialized in urban gardening and designed and maintained the herb garden used for demonstration and teaching. She also lived on an herb farm.She has written two books on herbs: “The Charmed Garden” on growing herbs and “The Charmed Kitchen” on cooking with herbs and spices. She is also the author of numerous cookbooks.She currently lectures on a variety of gardening subjects including herbs, organic gardening, perennials and composting. She has lectured on “The History of Herbs” for the Cleveland Museum of Art as part of the grand re-opening of Armor Court and has also lectured at the Cleveland Botanical Gardens, where she has also worked.

Judi also teaches cooking classes and has a line of herbal products.