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The Evolution of Japanese Cuisine: From the Imperial Court to Street Food - Japan's Culinary Philosophy
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Discover the fascinating philosophy of Japanese cuisine – in all its depth, history, and diversity! Immerse yourself in the unique culinary journey "The Evolution of Japanese Cuisine – From the Imperial Court to Street Food – Japan's Culinary Philosophy," a comprehensive reference work on the development of Japanese culinary culture from early imperial banquets to modern street food on the bustling streets of Tokyo and Osaka. This exceptional book by renowned author Hermann Candahashi combi...