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The Form of Cury: Modern Translations:Bringing medieval recipes to life with a contemporary touch
By Ron Black
Paperback
$29.95
By Ron Black
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Step into the kitchens of King Richard II's court with Ron Black, a classical chef and historian, as he breathes life into The Forme of Cury, one of the oldest English cookbooks. With meticulously modernized recipes, this collection bridges centuries, offering you a taste of history without leaving the comfort of your kitchen.