The Gannet's Gastronomic Miscellany
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A FINANCIAL TIMES BOOK OF THE YEAR 2017
'This is the first physical manifestation of a much-loved online magazine that is a monument to Fox's obsessions. One for the bedside table.' - FINANCIAL TIMES
'This book is the product of a ludicrously obsessive and greedy mind - it is therefore an utter joy.' - JAY RAYNER
'Your consummate culinary guide' - THE GUARDIAN
'A vital work from a keen mind full to brimming with wonderful thoughts and ideas.' - JEREMY LEE
'The most original, entertain...























