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The Gluten Effect: How "Innocent" Wheat Is Ruining Your Health

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Is Your Food Poisoning You?

Exhaustion, obesity, digestive problems, headaches and depression: If you suffer from any of these symptoms the cause might well be found in what's on your plate. Yes, it could be the food you eat.

Specifically, the problem may be gluten, a protein found in wheat, rye and barley that is emerging as a key factor behind a variety of health problems affecting millions of Americans.

Now, in "The Gluten Effect", Drs. Vikki and Richard Petersen are exposing the dangers gl...