The Grapes of Conquest: Race, Labor, and the Industrialization of California Wine, 1769-1920

Honorable Mention for the 2024 Frederick Jackson Turner Award

California’s wine country conjures images of pastoral vineyards and cellars lined with oak barrels. As a mainstay of the state’s economy, California wines occupy the popular imagination like never before and drive tourism in famous viticultural regions across the state. Scholars know remarkably little, however, about the history of the wine industry and the diverse groups who built it. In fact, contemporary stereotypes belie how ...